Tag: Low calorie fat

A single gram of EPG oil contains just 0.7 calories, a remarkable 92% reduction compared to the 9 calories found in traditional fats. But what is EPG oil made of, and how does this innovative modified plant-based oil achieve such a dramatic caloric reduction without compromising the experience of eating fat?

According to its developer, Epogee, EPG (Esterified Propoxylated Glycerol) fat contains just 0.7 calories per gram, representing a 92% reduction compared to traditional fat, which has 9 calories per gram. This innovative modified plant-based oil is engineered to mimic the taste and texture of regular fat but is not fully digested by the human body, leading to a major cut in caloric intake.

With a 92% reduction in calories compared to traditional fats, Esterified Propoxylated Glycerol (EPG) promises guilt-free indulgence. As this modified ingredient appears in more products, consumers are asking: Is EPG fat bad for you? The answer involves looking at its unique structure, FDA status, and reported health effects.

Despite their similar taste and texture to dietary fats, some fat substitutes provide zero calories because they are resistant to digestive enzymes. This is precisely why a fat substitute can't be digested by lipase, the enzyme responsible for breaking down normal fats into absorbable energy.