What Happens When You Don't Eat Enough Starch?
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5 min read
According to the Mayo Clinic, for a healthy 2,000-calorie diet, carbohydrates, including starches, should make up 45% to 65% of your total daily calories. When you don't eat enough starch, your body must seek alternative energy sources, leading to a cascade of physiological changes and noticeable side effects. This article explores the immediate and long-term consequences of a low-starch diet.