Tag: Low carb pie crust

According to the American Diabetes Association, focusing on overall balanced eating, not just individual foods, is key to diabetes management. This perspective means enjoying dessert is possible by making strategic, healthy adjustments to classic recipes. So, what pie is ok for diabetics and how can you make it part of a healthy diet?

According to Nutritionix, a single 1/8 piece of a 9-inch traditional pie crust contains around 10 to 11 grams of carbohydrates, indicating that yes, pie crust can have a significant amount of carbs, especially when considering the entire pie. This makes understanding the carb content essential for anyone watching their intake.