Understanding the Truth: Why are people afraid to eat fat?
                                
                                
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                                    4 min read                                
                            
                                According to the World Health Organization, trans fats increase the risk of death by any cause by 34%. For decades, fear has been a driving force behind dietary choices, particularly concerning fat consumption. This fear is a complex web of outdated science, industry marketing, and a misunderstanding of different fat types.