What is the cause of low-fat intake? A deep dive into nutrition and dietary factors
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4 min read
According to the World Health Organization, total fat intake for adults should be between 20-35% of total energy intake, yet many people consume far less due to a mix of dietary trends, health conditions, and economic pressures. Understanding **what is the cause of low-fat intake?** is crucial for preventing nutrient deficiencies and other health problems.
