Tag: Low grade fever

Fevers, even low-grade ones, can cause significant fluid loss through sweating and increased respiration, which can lead to dehydration if not properly managed. Knowing what to drink with a low-grade fever is crucial for maintaining proper hydration and helping your body fight off the underlying illness effectively.

According to past studies, fever occurs in about 40% of patients with megaloblastic anemia, a condition often caused by vitamin B12 deficiency. While typically low-grade, this symptom can be a surprising and often missed sign that a person's B12 levels are critically low.

While vitamin D is widely recognized for its crucial role in bone health, its profound impact on the immune system is often overlooked. This immunomodulatory function is central to understanding whether vitamin D deficiency can cause low-grade fever and other symptoms related to illness.