Tag: Low oxalate fruits

While no fruit is truly free of oxalates, many popular varieties contain only trace amounts, making them safe for a low-oxalate diet. Understanding what fruits have very low or virtually no oxalates is especially important for those managing conditions like kidney stones.

Did you know that about 1 in 10 Americans will develop kidney stones in their lifetime? For those susceptible to the most common type, calcium oxalate stones, dietary choices—including knowing what fruit is good for calcium oxalate stones—are a crucial part of a prevention strategy.