Which Food Has the Lowest pH? Navigating Acidic Foods in a Nutritional Diet
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3 min read
With a pH level that can dip as low as 2.0, lemon juice is one of the most acidic common foods, but when considering **which food has the lowest pH**, it is important to look beyond the raw number. This exploration reveals the surprising effects of acidic foods on your body's nutritional diet, separating initial acidity from metabolic impact.
