A Guide to Which Indian Food Has Less Potassium
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4 min read
According to the National Kidney Foundation, a low-potassium diet often restricts daily intake to 2,000–3,000 milligrams, a crucial consideration for those with kidney issues. Navigating Indian cuisine can be challenging due to its rich ingredients, but with the right knowledge, it is possible to identify which Indian food has less potassium to make meal planning simpler and safer.
