What vegetable brings down sugar? A guide to cruciferous and leafy greens
                                
                                
                                •
                                
                                
                        
                                    
                                    4 min read                                
                            
                                According to the American Diabetes Association, filling half your plate with non-starchy vegetables is a key strategy for managing blood sugar. Choosing the right vegetable brings down sugar levels by slowing digestion and improving insulin sensitivity. The right produce can be a powerful tool in your dietary arsenal for better glycemic control.