Tag: Lrd diet

Up to 90% of bariatric surgery candidates have an enlarged and fatty liver, which can complicate laparoscopic procedures. The liver reduction diet (LRD) is a medically supervised, temporary meal plan designed to address this, and its typical daily caloric intake ranges from 800 to 1200 calories.

A liver reduction diet (LRD) can shrink the liver by up to 27%, making laparoscopic procedures safer and easier for bariatric surgery patients. Understanding how long should you be on the LRD diet before surgery is crucial for a successful operation and reduced risk of complications. Your specific duration will depend on factors like your current BMI and surgeon's advice.

According to some studies, up to 90% of candidates for bariatric surgery have an enlarged, fatty liver that requires a preparatory LRD diet. The LRD diet, or Liver Reduction Diet, is a temporary, low-calorie, and low-carbohydrate plan designed to shrink the liver, ensuring a safer and more successful surgical procedure.