Tag: Lymphatic swelling

An estimated 15 to 20 percent of cancer survivors develop lymphedema, a condition often exacerbated by diet. Understanding what foods cause lymphatic swelling is crucial for managing symptoms and supporting lymphatic system function effectively.

According to the National Lymphedema Network, diet is a key component of managing lymphatic health and controlling swelling. Learning what to eat to reduce lymphatic swelling can significantly improve symptoms by focusing on anti-inflammatory and whole foods that support the lymphatic system. Combining a smart nutrition diet with other therapies provides a comprehensive approach to managing this chronic condition.