Can We Eat Mahua Fruit? Exploring Edible Uses and Preparation
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4 min read
While the sweet, fleshy flowers of the mahua tree are commonly known for their use in making traditional liquor and sweets, the fruit also has a long history of culinary use within Indian and Southern Asian communities. This versatile tree provides both valuable food and economic resources, though it is crucial to understand the distinct uses and safe preparation methods for each part.
