Tag: Maida in kaju katli

While many traditional Indian sweets rely on flour, authentic Kaju Katli is not made of maida and is naturally gluten-free. This fact often comes as a surprise, especially with the prevalence of some commercial or modified recipes that do include all-purpose flour for various reasons. The traditional sweet achieves its signature melt-in-the-mouth texture from a precise method involving cashews and sugar, not by adding a filler.