What is the ratio of maltodextrin to fructose in Maurten? A Product-by-Product Breakdown
•
3 min read
Maurten's products do not use a single, universal ratio of maltodextrin to fructose; instead, the precise ratio varies significantly depending on the specific product. This differential approach is a core feature of the company's Hydrogel Technology, allowing for targeted carbohydrate delivery during different intensities and durations of exercise. The specific blend is engineered to optimize carbohydrate absorption and minimize gastrointestinal distress during prolonged, high-intensity efforts.
