Tag: Mandelic acid

While glycolic acid is a popular and potent exfoliant, its smaller molecules can be too harsh for sensitive skin, leading to irritation. Fortunately, a variety of effective and natural alternatives to glycolic acid are available, offering a path to a brighter, smoother complexion without the potential for redness or sensitivity.

While most people associate mandelic acid with its use in advanced skincare treatments, its natural origin is found in some surprising places. However, it is not a compound that is abundant in common foods, so if you are searching for what foods are high in mandelic acid, you will find the dietary options are extremely limited. Its presence is typically linked to specific botanical sources from which it is extracted for topical application.