Are There Nuts in Maple? Separating Fact from Flavor for Allergy Safety
•
5 min read
Pure maple syrup is a naturally gluten- and nut-free product derived from the boiled sap of maple trees. The common query, "are there nuts in maple?", often arises from confusion between the pure syrup and popular maple-flavored products that may contain tree nuts, or from the edible seeds of the maple tree itself. This distinction is crucial for food safety and managing allergies effectively.
