Tag: Maple flavoring

According to research from Maple from Canada, pure maple syrup is naturally gluten-free, being made solely from the sap of maple trees. This is great news, but the answer to 'Does maple flavoring have gluten?' is more complex and depends on whether the product is pure or an imitation blend with additives. For those with celiac disease or gluten sensitivity, understanding the difference is crucial for a safe diet.

According to the U.S. Food and Drug Administration (FDA), products labeled 'gluten-free' must contain less than 20 parts per million of gluten. For anyone on a gluten-free diet, understanding the true nature of common ingredients like maple flavoring is essential for safety, as the answer to 'Is maple flavoring gluten-free?' depends entirely on the product type.