Tag: Maple flavoured syrup

Approximately 10 gallons of maple sap are needed to produce one quart of pure maple syrup. This detailed process is a key difference between genuine maple syrup and its maple-flavored counterpart.

According to the USDA, genuine maple syrup must contain only sap from maple trees, a stark contrast to most store-bought alternatives. This begs the question: is maple flavoured syrup bad for you? This article unpacks the ingredients and health impacts of this common pantry item.