Tag: Marrubium vulgare

Historically, horehound was used in folk medicine for various ailments, but the idea that horehound candy lowers blood sugar is a dangerous myth for those managing diabetes. The simple sugar in the candy will cause a glucose spike, far outweighing any potential benefit from the herb itself.

According to the World Health Organization, the global prevalence of diabetes among adults rose from 4.7% in 1980 to 8.5% in 2014, sparking interest in both traditional and modern treatments, including herbal remedies like horehound. This interest has prompted researchers to investigate the plant's potential effects on blood glucose levels, with initial results suggesting a hypoglycemic impact that requires further exploration and caution.

According to ancient texts, horehound has been a revered medicinal herb since Egyptian times, known for its bitter properties. Yet, many people wonder, "What is another name for horehound?" The answer lies in its long and varied history across cultures and includes several common and scientific designations.

Originating in ancient Egypt, horehound has been utilized for centuries for its unique, intensely bitter flavor and its medicinal properties, particularly for soothing coughs and respiratory issues. This resilient herb's distinct taste is often an acquired one, and its profile changes dramatically depending on whether it is consumed raw or prepared.