Tag: Mayocoba beans

Legumes, including Peruvian beans, have been shown to help manage weight, improve cholesterol levels, and support heart health. This buttery and mild-flavored legume is more than just a delicious addition to your meal; it is a nutritional powerhouse worthy of a closer look.

While pinto beans are the most popular dried bean in the United States, mayocoba beans are gaining traction for their mild flavor and creamy texture. The question of whether mayocoba beans are better than pinto ultimately depends on your specific recipe and personal palate.