Tag: Mcdonalds meat

Despite persistent urban legends, a McDonald's hamburger patty in the US is made with 100% USDA-inspected beef, with only salt and pepper added during grilling. This reveals the surprisingly simple answer to what are the ingredients in McDonald's meat, though other meat products on the menu have more complex compositions.

Back in 2012, celebrity chef Jamie Oliver drew significant public attention to a controversial meat product, derisively called 'pink slime,' used in McDonald's burgers. The question of what meat was bad at McDonald's is not just about a single incident but a complex history of food sourcing, public relations, and evolving nutritional standards.