What is the Difference Between 80/20 and 93/7 Ground Beef?
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4 min read
Over 80% of the ground beef sold in US supermarkets is 80/20 or leaner, making it a common culinary choice. Understanding what is the difference between 80/20 and 93/7 ground beef can dramatically improve your cooking results, as the fat ratio affects flavor, juiciness, and how you prepare it.