Are Meat Skins Bad For You? The Truth About Poultry, Pork, and Fish Skin
                                
                                
                                •
                                
                                
                        
                                    
                                    6 min read                                
                            
                                For years, nutritionists and cardiologists often advised removing animal skin due to its high fat content. However, modern research offers a more nuanced view, revealing that the question of 'are meat skins bad for you?' depends heavily on the type of meat and preparation method.