Tag: Meat trends

According to the OECD-FAO, overall global meat consumption is projected to grow over the next decade, though per capita trends differ significantly by region. This reveals the nuanced answer to the question: has beef consumption declined globally, or is the picture more complex?

According to data from the UK government, Britons ate less meat at home in the year to March 2022 than at any point since records began in the 1970s, reaching its lowest level yet. This marks a significant shift in eating habits, but it prompts a deeper look into whether British people still consume a substantial amount of meat relative to global and historical standards.