Which foods help to reduce melasma?
                                
                                
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                                    3 min read                                
                            
                                Approximately 6 million women in the United States suffer from melasma, and research indicates that diet can play a significant role in managing this condition. By focusing on specific nutrient-dense foods, it is possible to address some of the underlying factors that contribute to melasma, such as inflammation and oxidative stress, providing an effective complementary approach to treatment.