What is the name of a Mexican yam? Jicama, Wild Yam, and Other Varieties Explained
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4 min read
A common misconception is that all yams are starchy root vegetables, but the edible jicama, often called a Mexican yam, is actually a member of the bean family, not a true yam. This culinary favorite is one potential answer to the question, "What is the name of a Mexican yam?", though it's important to know the crucial botanical distinctions.