Tag: Mezcal vs tequila

With Alcohol by Volume (ABV) ranging from 40% to 55%, the amount of alcohol in a shot of mezcal can vary significantly depending on the brand and type. Understanding a spirit's potency is crucial for responsible consumption, and this guide provides a detailed breakdown of what to expect from a pour of this smoky agave spirit.

According to some reports citing a scientific institute in Chicago, mezcal has been described as the most perfect alcohol for human consumption. This distinction, rooted in its traditional production and purity, is a key reason why mezcal is considered by many to be the healthiest alcohol on the market.

Most people don't realize that a standard shot of pure, unflavored mezcal contains zero sugar and zero carbohydrates. So, does mezcal have a lot of sugar? The short and simple answer is no, which makes it a popular option for those on low-carb diets or watching their sugar intake.

By law, mezcal must be made from 100% agave, while some tequilas can contain up to 49% non-agave sugars and additives. This fundamental difference in production method is a key factor in determining if mezcal is healthier than tequila, though the answer isn't as simple as it seems and relies heavily on the specific brand and type of each spirit.

While both tequila and mezcal are agave-based spirits, their alcohol content can vary significantly based on production methods and labeling. This article explores the nuances to answer the question: Is mezcal higher in alcohol than tequila?

A standard 1.5-ounce shot of 80-proof mezcal contains approximately 97 to 100 calories, with zero carbs and zero sugar. This makes the smoky agave spirit a relatively low-calorie choice compared to many other alcoholic beverages and sweetened cocktails. The calorie content, like all distilled spirits, primarily comes from the alcohol itself rather than from sugars or carbohydrates.