Can You Eat the Skin of a Microwaved Sweet Potato?
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4 min read
A 2021 study found that peeling sweet potatoes can reduce their fiber content by as much as 64%. This fact makes many wonder about the edibility of the skin, especially when it's cooked quickly in a microwave. The short answer is yes, you can eat the skin of a microwaved sweet potato, provided it's properly washed and prepped.