Is Milk Bad for Sarcoidosis? Navigating Calcium and Your Diet
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4 min read
For a small percentage of sarcoidosis patients, consuming milk and other dairy products can exacerbate a condition called hypercalcemia, which is characterized by high levels of calcium in the blood. This is not a universal truth for all sarcoidosis patients, but it underscores the importance of understanding how the disease affects calcium regulation.
