Tag: Milk sources

Globally, the majority of all commercially produced cheese is made from cow's milk, making it the most dominant source for cheesemaking. This prevalence is influenced by several factors within the dairy industry, but it does not mean that every type of cheese comes from cows.

Globally, a significant portion of consumers still question the origins of the ingredients in their fast-food, and this extends to the simple glass of milk. While often assumed, the question, 'Is McDonald's milk cow milk?' is a common query that has a straightforward but nuanced answer, depending on location and product.