Tag: Millennials

According to a 2023 study by Texas Health Resources, a significant 80% of Millennials consider health benefits when selecting foods, a stark contrast to older generations. This finding underscores a generational pivot towards proactive wellness, revealing how a deeper understanding of nutrition drives their food purchasing decisions.

According to a 2025 CivicScience report, 60% of U.S. energy drink consumers are under the age of 35, highlighting that young adults are the dominant consumer base. The primary demographic to answer the question, "Who buys the most energy drinks?" includes Gen Z and Millennials, with male consumers slightly outpacing female consumers.

According to a 2017 study, millennials are not more obsessed with avocados than older generations, though the fruit's popularity certainly surged during their coming-of-age. The fascination with this creamy, nutrient-dense fruit stems from a complex mix of social, economic, and cultural factors that resonate strongly with the millennial generation.

Founded in 2018, Alani Nu has become a leading force in the functional beverage space by successfully carving out a niche with its female-focused branding and wellness-oriented products. This strategy enabled rapid growth and resonance with a specific demographic looking for a healthier energy option.

According to a 2023 study, approximately 5% of Gen Z and Millennials follow a vegan diet, significantly higher than older generations. This shift has fueled a perception that Gen Z is the most vegan generation, driving a major cultural change in eating habits. However, digging deeper reveals a more complex picture than the headlines suggest.

According to a recent U.S. survey, individuals aged 60 and above drink coffee most frequently, with 72% reporting daily consumption. This statistic highlights a significant trend, though the specific types of coffee and purchasing habits vary dramatically among age groups, raising the question of who drinks the most coffee age group when considering both frequency and volume.

According to a 2018 survey, the average millennial eats breakfast 4.7 days a week, a figure slightly lower than older generations. This statistic reveals that while millennials certainly do eat breakfast, their approach to the morning meal is different and less traditional than their predecessors. Driven by demanding schedules and an emphasis on convenience, their breakfast habits are in constant evolution.

According to Japan's National Tax Agency, annual per capita alcohol consumption dropped significantly from 100 liters in 1995 to 75 liters in 2020. This marked decline contrasts sharply with long-standing stereotypes and reveals a complex interplay of genetic factors, generational shifts, and evolving social values.

According to a January 2025 report from CivicScience, 60% of daily energy drink consumers are under the age of 35, highlighting a significant generational divide in consumption habits. This trend points toward younger demographics as the primary drivers of the booming energy drink market.

According to a 2023 study cited by Sentient Media, younger people are more likely to be vegan, with approximately five percent of Millennials and Gen Z adopting plant-based diets, far surpassing older generations. This younger demographic is most likely to become vegan, driven by a complex mix of ethical and health-related motivations.