Tag: Mixology tips

According to anecdotal reports from fitness enthusiasts, struggling with a clumpy protein shake is one of the most common complaints regarding supplements. If you find yourself asking, 'Why is my protein powder not dissolving all the way?', you're not alone, and the good news is that the solution is often quite simple and fixable.

According to several online sources and classic recipes, a standard mojito cocktail can contain anywhere from 12 to 26 grams of sugar per serving. This wide range depends on the exact recipe used, the type of sweetener, and the natural sugar from lime juice. The simple, refreshing combination of rum, lime, mint, and sugar makes the mojito an immensely popular choice, but its seemingly light profile can be deceivingly sugary.

Historically, bitters were developed as medicinal tonics for digestive ailments centuries ago before they were primarily used as a cocktail ingredient. This history informs how you can put bitters in non-alcoholic drinks to add complex flavor profiles and potential digestive benefits, transforming a simple beverage into a sophisticated, mindful experience.