Is Eating a Little Cheese Healthy? The Surprising Truth
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5 min read
Recent studies suggest that moderate cheese consumption may be associated with a lower risk of cardiovascular disease and type 2 diabetes. Far from the dietary villain it was once portrayed as, a little cheese can be a nutrient-dense and flavorful addition to a balanced diet. However, the health impact depends heavily on the type of cheese, portion sizes, and how it is paired with other foods.