Understanding What Level 3 Moderately Thick Fluids Require for Dysphagia
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4 min read
According to the International Dysphagia Diet Standardisation Initiative (IDDSI), up to 99% of children with cerebral palsy and many older adults experience swallowing difficulties, a condition known as dysphagia. A critical aspect of managing this condition involves modifying fluid consistency, making it essential to understand what level 3 moderately thick fluids require for patient safety and nutrition.