Tag: Moist diet

According to the International Dysphagia Diet Standardisation Initiative (IDDSI), a minced and moist diet is officially classified as Level 5, providing a safer eating experience for individuals with chewing and swallowing difficulties. Understanding what are the guidelines for minced and moist diet is crucial for preparing meals that are both safe and nutritious.

Around 1 in 25 adults experience dysphagia, or swallowing difficulties, in a given year, often leading to necessary dietary changes. A specific therapeutic approach for this condition is known as a **moist diet**, featuring foods that are soft, minced, and easy to chew and swallow.