Tag: Mold

According to food safety experts, the visible mold on produce is only the tip of the iceberg, with microscopic, thread-like roots growing deep inside. This makes the seemingly simple question—can you eat plantains with moldy skin?—a critical consideration for your health and kitchen safety.

While medical penicillin originates from certain fungi, the specific strains of Penicillium used to create blue cheese do not produce the drug, according to experts. This fact complicates the popular belief that blue cheese is antibacterial, but scientific research reveals more fascinating truths about its properties.

In 2024, a viral social media post claiming K-Cups contained dangerous microplastics reignited consumer concerns about their safety. The question, "Are Keurig coffee pods unhealthy?", has been asked by millions of coffee drinkers, leading many to investigate the potential health risks associated with the convenience of single-serve brewing.

According to environmental engineers, both real and artificial trees can emit chemicals that impact a home's indoor air quality. While a festive holiday tradition, the presence of a Christmas tree can introduce surprising health considerations, and understanding these factors is key to a safer holiday season.

According to the Food Standards Agency, while some molds are benign, others on spoiled fruit can produce mycotoxins that cause illness. Understanding what happens when you eat off fruit is crucial for your health, as even a small amount of spoiled produce can lead to unpleasant or even dangerous side effects.

According to the USDA, soft fruits like blueberries should be discarded if they have visible mold, as the fungus can penetrate deep below the surface. Can you wash white mold off blueberries and save the rest of the batch? The consensus is that while you should never eat the moldy berry itself, you can often salvage the rest of the container with care.

According to numerous functional medicine sources, peanuts are generally not recommended on a Candida cleanse due to their high mold content. So, can you have peanut butter on Candida cleanse? The short answer is no, but safer, mold-free alternatives like almond butter are often acceptable.

According to a 2013 study in the journal *Food and Chemical Toxicology*, roasting can reduce ochratoxin A levels in coffee by up to 96%. By following certain steps, you can significantly reduce your risk and ensure a cleaner, healthier cup of coffee by learning how to avoid mycotoxins in coffee.

The water activity level for commercial peanut butter is typically around 0.35, far below the 0.60 required for most molds and bacteria to grow. This critical factor is the primary reason how come peanut butter doesn't mold for a very long time, even when left in the pantry for months.

According to a 2020 study published in PubMed, flaxseed is vulnerable to colonization by mycotoxin-producing fungi like *Aspergillus flavus* and *Aspergillus parasiticus*, confirming that flaxseed can indeed have aflatoxins under certain conditions.