Tag: Mold growth

Globally, over 1.7 billion people use drinking water contaminated with feces, underscoring the severe risks posed by black water. Exposure to this biohazard can cause a range of serious health issues, from immediate infections to long-term respiratory and neurological problems.

Did you know a jar of honey can be stored indefinitely without molding, while a sugary bread loaf spoils quickly? The answer to whether sugar feeds mold is more nuanced than a simple yes or no, depending entirely on its concentration and the presence of water.

Within minutes of water intrusion, drywall and wood begin to absorb moisture, setting the stage for rapid and escalating destruction. Knowing the timeline for how quickly can water damage happen is critical for mitigating costly, long-term harm to your home and health.

According to research published in *Nature*, the fungus *Aspergillus niger* has evolved to consume a wide range of sugars from plant biomass. The question, however, is not simply if fungus can eat sugar, but whether fungus thrives on sugar, and the answer is surprisingly nuanced.