Tag: Mollusk allergy

According to Anaphylaxis UK, some calcium supplements contain ground oyster shells, and people with shellfish allergies are advised to avoid them due to potential allergen contamination. Therefore, if you have a shellfish allergy, it is crucial to investigate whether oyster shell calcium contain shellfish proteins that could trigger a reaction.

Invertebrate tropomyosins are a major cause of severe food allergies worldwide, especially concerning seafood. For individuals with a shellfish allergy, knowing what foods have tropomyosin is critical for preventing life-threatening reactions and managing symptoms effectively.