Tag: Molybdenosis

For cattle, a dietary copper-to-molybdenum ratio below 2:1 is consistent with toxicosis, while an optimal range is 6:1 to 10:1. Understanding what is the ideal copper to molybdenum ratio is crucial, as this balance fundamentally impacts health and nutrition across different biological systems.

While molybdenum is an essential mineral required in trace amounts, excessive exposure can lead to toxicity, particularly in certain animals and in specific human exposure scenarios. The causes of molybdenum toxicity are not always straightforward and can result from high dietary intake, industrial exposure, or metabolic interactions with other nutrients.