What is the sweetest food to eat?
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5 min read
According to the Institute of Food Technologists, the perception of sweetness can vary significantly among individuals due to genetic differences in taste receptors. So, while one person might crave a sugary dessert, another might find that the natural fructose in a ripe mango is the sweetest food to eat. This variation makes identifying a single "sweetest food" a complex and fascinating topic to explore.
