Should MS patients avoid gluten for better symptom management?
                                
                                
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                                    4 min read                                
                            
                                A 2025 review assessing the impact of various dietary interventions on multiple sclerosis found inconsistent results regarding a gluten-free diet for people without celiac disease. The question of whether MS patients should avoid gluten remains complex, balancing scientific findings with individual patient experiences and the potential risks of unnecessary dietary restrictions.