Tag: Multigrain buns

According to dietitians, the term 'multigrain' can be incredibly misleading, as it doesn't automatically mean a product is healthy. The real nutritional value of multigrain buns depends entirely on the ingredients, particularly whether they are made with whole or refined grains.

According to nutritionists, the term 'multigrain' simply means the bun contains more than one type of grain, but it doesn't guarantee a healthy choice. So, is a multigrain bun healthy? The answer depends entirely on the specific ingredients and whether it's made with whole grains or less nutritious refined flour.