Tag: Nancy s probiotic foods

Since 1970, when Springfield Creamery first introduced Nancy's yogurt, it was the first yogurt in the United States to contain added live probiotics. The company's heritage in crafting cultured foods means that yes, Nancy's yogurt does have live probiotics, and in significant amounts. This makes it a dependable choice for those seeking to support their gut and overall immune health through diet.

According to the company's official website, Nancy's cottage cheese contains billions of live and active probiotic cultures. Unlike standard cottage cheese, Nancy's uses specific bacterial strains during its traditional culturing process to ensure these beneficial microorganisms are present in the final product.

Most traditional cream cheeses lack probiotics because the pasteurization process eliminates beneficial bacteria. For those seeking digestive wellness, knowing which brands of cream cheese have probiotics that are intentionally added after heating is crucial.