Tag: Nancy s yogurt

According to the brand's official website, Nancy's Probiotic Foods offers specific product lines, such as their 'Organic 100% Grass-Fed Yogurt,' which confirms that some of their yogurt is indeed made with milk from grass-fed cows. However, it's important to differentiate between their various product lines to understand which ones adhere to this standard.

Since 1970, Nancy's has been a pioneer in the probiotic yogurt space, with some hospitals even trusting their products for patient health. But beyond clinical recommendations, how does Nancy's yogurt stack up as a healthy choice for everyday consumers? This article examines the nutritional profile and unique qualities of Nancy's full product line.

Since 1970, when Springfield Creamery first introduced Nancy's yogurt, it was the first yogurt in the United States to contain added live probiotics. The company's heritage in crafting cultured foods means that yes, Nancy's yogurt does have live probiotics, and in significant amounts. This makes it a dependable choice for those seeking to support their gut and overall immune health through diet.

According to a study published on *ResearchGate*, the specific bacterial strains used in yogurt production significantly influence its nutritional content and health benefits, making it a key consideration in medical settings. Understanding **what yogurt do hospitals use** provides insight into the nutritional standards for patient recovery and dietary needs.