Tag: Natural extraction

Over 50% of the minerals in our food supply have been depleted over the last century due to industrial farming practices. Learning how to make organic fulvic acid is an effective way to reintroduce vital micronutrients and restore balance, both in your garden soil and for potential dietary use, though expert guidance is crucial for internal applications.

Vitamin E is synthesized by plants and therefore is primarily extracted from plant-based foods, especially vegetable oils and nuts. Knowing what is vitamin E oil extracted from helps consumers distinguish between natural, potent forms and their less effective synthetic counterparts, influencing everything from skincare to dietary supplements.

Thymol, a potent antiseptic and antifungal compound, makes up to 54% of common thyme's (Thymus vulgaris) essential oil. Knowing how to get thymol from thyme allows you to harness this natural compound for various applications, from aromatherapy to natural cleaning solutions.