Tag: Nfhs data

According to the 2024 Global Hunger Index (GHI), India was ranked 105th out of 127 countries, placing it in the 'serious' category of hunger. This critical ranking underscores the persistent and complex challenge of understanding how malnourished is India, a nation still grappling with widespread nutritional deficiencies despite significant economic progress.

According to the National Family Health Survey (NFHS-5, 2019-21), approximately 70% of Indians consume meat, but patterns vary significantly across the country, revealing surprising trends about who eats the most non-veg in India. This article explores the stark regional divides in non-vegetarianism and the cultural, geographical, and economic factors at play.

According to the National Family Health Survey-5 (NFHS-5), approximately 35.5% of Indian children under five are stunted, highlighting the significant and ongoing challenge to improve the current status of nutrition in India. The nation faces a complex burden, grappling with both chronic undernourishment and the increasing prevalence of overweight and obesity, often coexisting within the same communities. Addressing this multi-faceted issue requires a holistic approach, considering factors ranging from poverty and dietary diversity to sanitation and the effectiveness of government programs.

According to data from the National Family Health Survey (NFHS-5), 57% of Indian women aged 15–49 are anemic, a stark indicator of the widespread and gendered nature of malnutrition. This statistic points towards complex underlying factors that extend beyond simple food scarcity to include deep-rooted social, economic, and cultural issues.

According to the National Family Health Survey (NFHS-5), states in the central and northeastern regions consistently show some of the highest burdens of child stunting and underweight, raising critical questions about which state has the highest malnutrition in India. The data reveals that while there have been overall improvements, significant regional disparities persist, with certain states facing disproportionately high rates of undernutrition.