Tag: Niacin in coffee

According to a Central American study, the average cup of coffee can provide over 1 mg of niacin, or vitamin B3, with the exact amount influenced heavily by the roasting process. This offers a surprising nutritional insight into your daily brew and the factors that determine its vitamin profile.

According to research published by the National Institutes of Health, coffee consumption is a notable source of niacin in the human diet. So, is niacin in coffee? The short answer is yes, and the amount can vary depending on factors like the roast level and brewing method.