Tag: Non alcoholic drinks

According to Celsius's official website, they provide several mocktail recipes that combine their energy drinks with juices and other non-alcoholic ingredients. This demonstrates that you can mix Celsius with a variety of non-alcoholic beverages to create exciting and flavorful new drinks.

While most people associate beer, wine, and spirits with alcohol, the legal and practical definitions of what ABV is considered alcohol can be complex and vary significantly depending on your location. Globally, there is no single universal standard; instead, thresholds are set by governing bodies based on how much ethanol is present.

Mingle Mocktails contain between 50 and 60 calories per 12-ounce can, positioning them as a lower-calorie alternative to many alcoholic beverages and sugary sodas. So, are Mingle Mocktails healthy? This guide dives into their ingredients and nutritional profile to provide clarity on how they fit into a balanced diet.

Dating back to the 17th century, the word 'shrub' comes from the Arabic word 'sharbah,' meaning 'to drink'. People drink shrubs today for a wide range of reasons, including their complex flavors, health benefits, and use in crafting unique cocktails and mocktails.

According to the official Mingle Mocktails website, all of their sparkling mocktails are vegan, kosher, and gluten-free. This commitment to clean, naturally sweetened ingredients makes Mingle a standout option for those with dietary restrictions or anyone seeking a healthier beverage alternative.

According to regulatory standards in many countries, a product containing 0.5% alcohol by volume (ABV) or less can be legally classified as non-alcoholic. This low-level alcohol content is more common than many people realize and can be found in a surprising variety of everyday foods and beverages as a natural byproduct of fermentation.

According to social media posts referencing a nutrition comparison, some non-alcoholic malt beverages can contain as much, or even more, sugar than a similar-sized bottle of cola. This fact challenges the common perception that malt drinks are a healthier alternative, prompting a deeper look into their overall nutritional value and potential health impact.

According to the Arthritis Foundation, more than 4% of American adults are affected by gout, a painful form of inflammatory arthritis. Managing this condition often involves dietary changes, and knowing what non-alcoholic drinks are good for gout can be a simple, effective strategy to help reduce uric acid levels and minimize flare-ups.

According to a new Gallup poll conducted in July 2025, only 54% of American adults reported consuming alcohol, a historic low influenced by rising health consciousness. This statistic signals a significant shift in beverage trends, moving away from traditional alcohol consumption and toward more diversified and health-conscious options.

With the no- and low-alcohol beverage market expanding rapidly, a surge in popularity prompts a critical question: Is alcohol-free wine healthier, or is it simply a clever marketing trick to reduce consumption without sacrificing profits?.