Tag: Non alcoholic stout

According to research published in the journal *Nutrients*, non-alcoholic beer contains antioxidants and has anti-inflammatory properties. When considering a specific brand like Guinness 0.0, evaluating its nutritional profile is necessary.

With the rise of low and no-alcohol lifestyles, many drinkers are turning to non-alcoholic options, but are they secretly packed with sugar? Guinness 0.0, the non-alcoholic stout, contains significantly less sugar than many other non-alcoholic beers, though it has slightly more than its alcoholic counterpart per 100ml.

A standard can of Guinness Zero contains significantly fewer calories than its alcoholic counterpart, clocking in at around 70-80 calories. So, how healthy is Guinness Zero when you look beyond the obvious reduction in alcohol and calories? This popular non-alcoholic stout offers a healthier alternative, but it is important to understand its full nutritional profile.

Despite the growing popularity of non-alcoholic options, a significant number of consumers are unaware that most alcohol-free beers, including Guinness 0.0, are not gluten-free. For individuals with celiac disease or gluten sensitivity, this can pose a serious health risk, making it crucial to understand the ingredients and production process behind their favorite beverages.

Despite being an alcohol-free beverage, Guinness Zero (also known as Guinness 0.0) contains some sugar, with around 0.7g per 100ml. This may come as a surprise to those who assume a zero-alcohol drink is also free of sugar, but the ingredient profile and brewing process explain its presence.

Guinness 0.0, the non-alcoholic stout, contains approximately 0.7 grams of sugar per 100ml, which is only a small amount more than the sugar found in the traditional version. This provides a low-sugar alternative for those who want to enjoy the flavor of a classic stout without the alcohol content.